Maharashtra Food and Drug Administration (FDA) has suspended the food business licences of three well-known Mumbai eateries after inspections found serious violations of food safety and hygiene regulations.
The action was taken against Shalimar Restaurant, Noor Mohammadi Hotel and Rehmania Restaurant, all popular dining destinations with long-standing reputations in the city. The inspections were carried out as part of the FDA’s ongoing drive to improve food safety standards and ensure that restaurants comply with the Food Safety and Standards Act.
According to the FDA, officials discovered multiple lapses during inspections, including poor hygiene practices, inadequate sanitation, improper food storage and conditions that could pose health risks to customers. The violations were considered serious enough to warrant the immediate suspension of the establishments’ food business licences.
The restaurants have been directed to stop food operations until they address the shortcomings identified by the authorities. They will be allowed to resume business only after implementing the required corrective measures and obtaining approval from the FDA following a fresh inspection.
The latest enforcement comes as the Maharashtra FDA intensifies checks on food establishments across the state. Officials have been carrying out surprise inspections at restaurants, hotels and food outlets to ensure compliance with food safety norms and protect public health.
The action has drawn attention because the three restaurants are among Mumbai’s most recognisable eateries, attracting both local residents and tourists. Their temporary closure highlights the regulator’s stricter approach towards food safety, regardless of an establishment’s popularity or legacy.
FDA officials said maintaining hygienic kitchens, proper food handling practices and safe storage conditions is essential to prevent contamination and food-borne illnesses. They urged food business operators to strictly follow prescribed standards and conduct regular internal checks to ensure compliance.
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